https://wiki.unissula.ac.id/index.php?action=history&feed=atom&title=Kualitas_informasi Kualitas informasi - Riwayat revisi 2026-09-16T10:18:59Z Riwayat revisi halaman ini di wiki MediaWiki 1.46.0 https://wiki.unissula.ac.id/index.php?title=Kualitas_informasi&diff=1095&oldid=prev Maintenance script: Presentation V4: sitasi, referensi, Math, Wikimedia Commons, dan atribusi 2026-08-23T04:12:55Z <p>Presentation V4: sitasi, referensi, Math, Wikimedia Commons, dan atribusi</p> <table style="background-color: #fff; color: #202122;" data-mw-interface=""> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="id"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Revisi sebelumnya</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revisi per 23 Agustus 2026 04.12</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Baris 1:</td> <td colspan="2" class="diff-lineno">Baris 1:</td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>'''Kualitas informasi''' () adalah sejauh mana [[informasi]] secara konsisten dapat memenuhi persyaratan dan harapan semua orang yang membutuhkan informasi tersebut untuk melakukan [[proses]] mereka. Konsep ini dikaitkan dengan konsep produk informasi yang menggunakan [[data]] sebagai masukan dan informasi didefinisikan sebagai data yang telah diolah sehingga memberikan makna bagi penerima informasi. Kualitas informasi bersifat multidimensi dan berbagai variasi karakteristik pengukur telah diusulkan oleh beberapa penulis. Secara umum, dimensi kualitas informasi dapat dikelompokkan ke dalam empat kategori: (1) intrinsik, (2) kontekstual, (3) representasi, dan (4) aksesibilitas atau keteraksesan.</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>'''Kualitas informasi''' () adalah sejauh mana [[informasi]] secara konsisten dapat memenuhi persyaratan dan harapan semua orang yang membutuhkan informasi tersebut untuk melakukan [[proses]] mereka.<ins style="font-weight: bold; text-decoration: none;">&lt;ref&gt;English, 1999, hlm. 24&lt;/ref&gt; </ins>Konsep ini dikaitkan dengan konsep produk informasi yang menggunakan [[data]] sebagai masukan dan informasi didefinisikan sebagai data yang telah diolah sehingga memberikan makna bagi penerima informasi.<ins style="font-weight: bold; text-decoration: none;">&lt;ref&gt;Al-Hakim, 2007, hlm. ix&lt;/ref&gt; </ins>Kualitas informasi bersifat multidimensi dan berbagai variasi karakteristik pengukur telah diusulkan oleh beberapa penulis.<ins style="font-weight: bold; text-decoration: none;">&lt;ref&gt;Knight &amp; Burn (2005)&lt;/ref&gt; </ins>Secara umum, dimensi kualitas informasi dapat dikelompokkan ke dalam empat kategori: (1) intrinsik, (2) kontekstual, (3) representasi, dan (4) aksesibilitas atau keteraksesan.<ins style="font-weight: bold; text-decoration: none;">&lt;ref&gt;Wang, 1996&lt;/ref&gt;</ins></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>== Pranala luar ==</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>== Pranala luar ==</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;"></del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>*  [http://iaidq.org/ International Association for Information and Data Quality]</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>*  [http://iaidq.org/ International Association for Information and Data Quality]</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>== <del style="font-weight: bold; text-decoration: none;">Catatan kaki </del>==</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>== <ins style="font-weight: bold; text-decoration: none;">Referensi </ins>==</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">&lt;references /&gt;</ins></div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">== Rujukan ==</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Al-Hakim, L. (2007). ''Information Quality Management: Theory and Applications''. Hershey: Idea Group Publishing.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* English, L.P. (1999). ''Improving Data Warehouse and Business Information Quality''. New York: [[John Wiley &amp; Sons]].</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Knight, S., &amp; Burn, J. (2005). Developing a Framework for Assessing Information Quality on the World Wide Web Introduction. ''Science Journal, 8''.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Wang, R. Y., &amp; Strong, D. M. (1996). Beyond accuracy: What data quality means to data consumers. ''Journal of Management Information Systems, 12(4)'', 5–33. ME Sharpe, Inc.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Kahn, B., Strong, D., and Wang, R.Y. (2002), Information quality benchmarks: product and service performance, ''Communications of the ACM''. 45(4), pp. 184-192.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Kahn, B.K. and Strong, D.M. (1998), Product and service performance model for information quality: an update. ''4th International Conference on Information Quality'', Boston, [[Massachusetts]], USA.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Lee, Y., Strong, D., Kahn, B., and Wang, R.Y. (2002), AIMQ: a methodology for information quality assessment, ''Information &amp; Management,'' 40(2), pp. 133-146.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Eppler, M. J., (2006), ''Managing Information Quality, 2nd edition'', Publisher: Springer. Berlin, Germany.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Redman, T. (2001), ''Data Quality: The Field Guide'', Publisher: Digital Press, [[Newton, Massachusetts]], USA.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">* Keller, K.L. and Staelin, R. (1987), ''Effects of quality and quantity of information on decision effectiveness'', Journal of Consumer Research, 14(2), pp. 200-213.</del></div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div> </div></td><td colspan="2" class="diff-side-added"></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>== Sumber dan atribusi ==</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>== Sumber dan atribusi ==</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Konten artikel ini diadaptasi dari [https://id.wikipedia.org/w/index.php?title=Kualitas+informasi&amp;oldid=28035046 Wikipedia bahasa Indonesia], revisi 28035046 (2025-10-16T21:18:05Z), yang tersedia berdasarkan lisensi Creative Commons Atribusi-BerbagiSerupa (CC BY-SA). Mohon gunakan konten ini secara bijak serta sesuai dengan ketentuan lisensi yang berlaku.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Konten artikel ini diadaptasi dari [https://id.wikipedia.org/w/index.php?title=Kualitas+informasi&amp;oldid=28035046 Wikipedia bahasa Indonesia], revisi 28035046 (2025-10-16T21:18:05Z), yang tersedia berdasarkan lisensi Creative Commons Atribusi-BerbagiSerupa (CC BY-SA). Mohon gunakan konten ini secara bijak serta sesuai dengan ketentuan lisensi yang berlaku.</div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;"></ins></div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">&lt;!-- WIKI_UNISSULA_PRESENTATION_V4 --&gt;</ins></div></td></tr> </table> Maintenance script https://wiki.unissula.ac.id/index.php?title=Kualitas_informasi&diff=695&oldid=prev Maintenance script: Impor teks terkontrol dari Wikipedia bahasa Indonesia; revisi 28035046; atribusi sumber disertakan. 2026-08-23T03:43:24Z <p>Impor teks terkontrol dari Wikipedia bahasa Indonesia; revisi 28035046; atribusi sumber disertakan.</p> <p><b>Halaman baru</b></p><div>&#039;&#039;&#039;Kualitas informasi&#039;&#039;&#039; () adalah sejauh mana [[informasi]] secara konsisten dapat memenuhi persyaratan dan harapan semua orang yang membutuhkan informasi tersebut untuk melakukan [[proses]] mereka. Konsep ini dikaitkan dengan konsep produk informasi yang menggunakan [[data]] sebagai masukan dan informasi didefinisikan sebagai data yang telah diolah sehingga memberikan makna bagi penerima informasi. Kualitas informasi bersifat multidimensi dan berbagai variasi karakteristik pengukur telah diusulkan oleh beberapa penulis. Secara umum, dimensi kualitas informasi dapat dikelompokkan ke dalam empat kategori: (1) intrinsik, (2) kontekstual, (3) representasi, dan (4) aksesibilitas atau keteraksesan.<br /> <br /> == Pranala luar ==<br /> <br /> * [http://iaidq.org/ International Association for Information and Data Quality]<br /> <br /> == Catatan kaki ==<br /> <br /> <br /> == Rujukan ==<br /> <br /> * Al-Hakim, L. (2007). &#039;&#039;Information Quality Management: Theory and Applications&#039;&#039;. Hershey: Idea Group Publishing.<br /> * English, L.P. (1999). &#039;&#039;Improving Data Warehouse and Business Information Quality&#039;&#039;. New York: [[John Wiley &amp; Sons]].<br /> * Knight, S., &amp; Burn, J. (2005). Developing a Framework for Assessing Information Quality on the World Wide Web Introduction. &#039;&#039;Science Journal, 8&#039;&#039;.<br /> * Wang, R. Y., &amp; Strong, D. M. (1996). Beyond accuracy: What data quality means to data consumers. &#039;&#039;Journal of Management Information Systems, 12(4)&#039;&#039;, 5–33. ME Sharpe, Inc.<br /> * Kahn, B., Strong, D., and Wang, R.Y. (2002), Information quality benchmarks: product and service performance, &#039;&#039;Communications of the ACM&#039;&#039;. 45(4), pp. 184-192.<br /> * Kahn, B.K. and Strong, D.M. (1998), Product and service performance model for information quality: an update. &#039;&#039;4th International Conference on Information Quality&#039;&#039;, Boston, [[Massachusetts]], USA.<br /> * Lee, Y., Strong, D., Kahn, B., and Wang, R.Y. (2002), AIMQ: a methodology for information quality assessment, &#039;&#039;Information &amp; Management,&#039;&#039; 40(2), pp. 133-146.<br /> * Eppler, M. J., (2006), &#039;&#039;Managing Information Quality, 2nd edition&#039;&#039;, Publisher: Springer. Berlin, Germany.<br /> * Redman, T. (2001), &#039;&#039;Data Quality: The Field Guide&#039;&#039;, Publisher: Digital Press, [[Newton, Massachusetts]], USA.<br /> * Keller, K.L. and Staelin, R. (1987), &#039;&#039;Effects of quality and quantity of information on decision effectiveness&#039;&#039;, Journal of Consumer Research, 14(2), pp. 200-213.<br /> <br /> <br /> <br /> == Sumber dan atribusi ==<br /> <br /> Konten artikel ini diadaptasi dari [https://id.wikipedia.org/w/index.php?title=Kualitas+informasi&amp;oldid=28035046 Wikipedia bahasa Indonesia], revisi 28035046 (2025-10-16T21:18:05Z), yang tersedia berdasarkan lisensi Creative Commons Atribusi-BerbagiSerupa (CC BY-SA). Mohon gunakan konten ini secara bijak serta sesuai dengan ketentuan lisensi yang berlaku.</div> Maintenance script